Monday, August 4, 2014

Brown Sugar Cinnamon Peanut Candy

This delicious candy is something you will make for ever, after you have tasted it for the first time. This recipe is easy, and requires no oven only the microwave.

Step 1: Take a sheet of tin foil and carefully mold it into a candy bar mold by folding the edges up.
Step 2:
Start by chopping some salted peanuts, or just by a container of them already chopped at the store.... chop about 3 tablespoons.Take some some cinnamon sugar pita chips and put them aside too, if you want some extra crunch (I recommend 1/4 a cup).
Step 3:
Put 1/4 cup of melted butter in a small bowl and set aside.

Step 4:
Heat about a 1/2 cup of brown sugar in the microwave for one minute. Stir the sugar, and heat for 30 seconds. When the brown sugar is out carefully stir in the melted butter until combined. Add a 1/4 teaspoon of Nutmeg and a 1/2 a teaspoon of cinnamon.
Step 5: Pour the brown sugar butter mixture into the tinfoil mold. Next sprinkle the peanuts and cinnamon sugar pita chips all over the brown sugar. Place the candy in the freezer for 2 hours or until solid. Its done!






No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...